Wine Room at The Lodge at Blue Sky
City: Park City
Date: 04/02
Elevated mountain luxury meets immersive culinary experiences at The Lodge at Blue Sky. Join Chef Galen, as he elevates guests palettes with a creative four course culinary featuring authentic flavors inspired by indigenous ingredients contrasted by luxury as nature intended in the Wine Room. The Wine Room’s sommelier will be pairing Blagden wines to perfection with each course. Pinot Noir and Chardonnay grapes are sourced from one of the Sangiacomo Family Vineyards Roberts Road located in the Petaluma Gap. Let yourself escape for the evening at a true western ranch on 3,500 snow covered acres.